Department of Nutrition and Food Engineering
Md. Jarif Mahbub  Lecturer
Name :
Md. Jarif Mahbub
Employee ID
710003418
Designation
Lecturer  
Department
Department of Nutrition and Food Engineering
Faculty
Faculty of Health and Life Sciences
Personal Webpage
https://faculty.daffodilvarsity.edu.bd/profile/nfe/jarif.html
E-mail
mahbub.nfe@diu.edu.bd
Phone
Cell-Phone
01521416218

1. Master of Science (MS) with Thesis in Nutrition and Food Science
Institute of Nutrition and Food Science (INFS)
University of Dhaka
CGPA: 3.91 (On a scale of 4.00) – Fourth Position
Thesis Title: Effects of Climate Change on Food Security and Nutritional Status of Bangladeshi Population

2. Bachelor of Science (BS) in Nutrition and Food Science
Institute of Nutrition and Food Science (INFS)
University of Dhaka
CGPA: 3.85 (On a scale of 4.00) – Second Position

Conferences Attended and Online Courses Completed:

 

  1. Poster Presentation on “Sustainable Development Goals and Its Linkage with Nutrition” in the Research-Publication Fair 2022, University of Dhaka
  2. Poster Presentation on “Health Beneficial Roles of Phytoprotectants in Common Functional Foods: Ginger, Tea, Turmeric and Garlic” in the Research-Publication Fair 2022, University of Dhaka
  3. Online non-credit course on “Leadership Qualities – Boss VS Leader” with distinctions from GoEdu.ac
  4. Online non-credit course on “Become & Make A Leader: With Examples” with distinctions from GoEdu.ac
  5. Online non-credit course on “Setting and Achieving Focus, Goals and Targets” with distinctions from GoEdu.ac
  6. Online non-credit course on “Soft Skill and Hard Skill” with distinctions from GoEdu.ac
  7. Online non-credit course on “Global Health: An Interdisciplinary Overview” authorized by University of Geneva, offered through Coursera.org
    Credential URL: https://www.coursera.org/account/accomplishments/certificate/8L8956LB4F38
  1. Online non-credit course on “Excel Skills for Business: Essentials” authorized by Macquarie University, offered through Coursera.org
    Credential URL: https://www.coursera.org/account/accomplishments/certificate/LCHFFTTDKNEQ
  1. Online non-credit course on “Epidemiology for Public Health” authorized by Imperial College London, offered through Coursera.org Credential URL: https://www.coursera.org/account/accomplishments/specialization/certificate/S53PSKGY9C3B
  1. Online non-credit course on “Diabetes – the Essential Facts” authorized by University of Copenhagen, offered through Coursera.org
    Credential URL: https://www.coursera.org/account/accomplishments/certificate/HKX9FWC7NVWX
  1. Online non-credit course on “The Sustainable Development Goals – A global, transdisciplinary vision for the future” authorized by University of Copenhagen, offered through Coursera.org Credential URL: https://www.coursera.org/account/accomplishments/certificate/5GXKUH63PFYW
  1. Online non-credit course on “Health in Complex Humanitarian Emergencies” authorized by Emory University, offered through Coursera.org Credential URL: https://www.coursera.org/account/accomplishments/certificate/9N2J79Q3MXQC
  1. Online non-credit course on “Data Analysis with SPSS” offered by Bohubrihi.com

Credential URL: https://bohubrihi.com/certificates/bohubrihi-course-completion-certificate-v3-0/?course_id=43117&cert-nonce=642686d69a

  1. Online non-credit course on “Nutrition in Emergencies (Basic course)” offered by UNICEF
  2. Online non-credit course on “Introduction to Water, Sanitation and Hygiene (WASH)” offered by UNICEF
  3. Online non-credit course on “Programming for Infant and Young Child Feeding Course” offered by Cornell University and UNICEF
  1. Mahbub MJ. Factors Affecting Women’s Dietary Diversity in Cumilla District of Bangladesh: A Community-based Cross-Sectional Study. Int J Nutr Sci. 2023;8(3):166-174. doi: 10.30476/IJNS.2023.99309.1239
  2. Mahbub MJ. Pregnancy and Newborn Related Complications: Implication of COVID-19 Pandemic on the Reduction of Antenatal Care in Bangladesh. Int J Innov Sci Res Technol. 2023;8(6):3470–3477. doi: 10.5281/zenodo.8181213
  1. National Science and Technology (NST) Fellowship 2022-23 awarded by the Ministry of Science and Technology
  2. Dhaka University Postgraduation Scholarship 2020-21 for outstanding result in the graduation
  3. Amar Ekushey Hall, Dhaka University Scholarship three times (2018, 2019, 2020) based on 1st, 2nd, and 3rd Year BS Final Examination results
  4. Talent pool scholarship in the Higher Secondary, Junior, and Primary level. General scholarship in the Secondary level.
  5. Two-time Divisional Champion (2013 and 2014) of HSBC-Prothom Alo Bhasha Protijog in Secondary Category
  6. One of the Divisional Champions of Bangladesh Physics Olympiad in Secondary Category (2014)
  7. One of the Divisional Champions of Spelling Bee Bangladesh (2013)
  1. INFS Alumni Association
  2. MZS Ex-Students Sports Club
  3. Pushtibid Foundation

 

  1. Research Assistant (Contractual)
    Public Health Nutrition Lab
    Institute of Nutrition and Food Science (INFS)
    University of Dhaka
    Duration: 15 May 2023 – 31 December 2023

Project Involvement:

  1. Dietary Gap Assessment and Formative Research of the Project on Strengthening Workers’ Access to Pertinent Nutrition Opportunities (SWAPNO)
  2. End-line Evaluation of the Project on “Model Fresh Market” in Dhaka North City Corporation under Dhaka Food System
  3. End Term Evaluation of the Project on Strengthening Workers’ Access to Pertinent Nutrition Opportunities (SWAPNO)
  4. Dietary Gap Assessment and Formative Research of the Project on Strengthening Workers’ Access to Pertinent Nutrition Opportunities (SWAPNO) Phase II
  5. Landscape Analysis for Youth Leadership in Food System
  6. Assessing the Social and Behavioral Barriers towards Safe Deliveries in Hard-To-Reach Areas of Bangladesh, The Role of Skilled Birth Attendants under SHOUHARDO III Plus