Department of Nutrition and Food Engineering
Mr. Md. Shamsur Rahman  Lecturer (Senior Scale)
Name :
Mr. Md. Shamsur Rahman
Employee ID
710002812
Designation
Lecturer (Senior Scale)  
Department
Department of Nutrition and Food Engineering
Faculty
Faculty of Health and Life Sciences
Personal Webpage
https://faculty.daffodilvarsity.edu.bd/profile/nfe/shamsur.html
E-mail
mdshamsurrahman.nfe@diu.edu.bd
Phone
Cell-Phone
+8801515607097
  • M.Sc. in International Food Business and Consumer Studies, Kassel University, Germany (2018).
  • B.Sc. (Honours) in Food Technology and Nutritional Science, Mawlana Bhashani Science and Technology University, Tangail (2015).
  1. ‘Quality Management and Marketing for Organic Agricultural Commodities’ - Organized by the German Institute for Tropical and Subtropical Agriculture, Witzenhausen, Germany (March 2017).
  2.  ‘Scientific Writing/Working’- Organized by Kassel University, Germany (June 2016).

 

Quality Control and Assessment of Food Processing Industries, Advanced Food Process Engineering, Food Laws and Regulations.

  1. Rahman, M. S. (2021). Toxicological effects of agricultural pesticide fipronil exposure on mammal health: A review, Journal of SUB, 11(1&2), 57-71.
  2. Zubair, M. A., Rahman, M. S., Islam, M. S., Abedin, M. Z., & Sikder, M. A. (2015). A Comparative Study of The Proximate Composition of Selected Rice Varieties in Tangail, Bangladesh. Journal of Environmental Science and Natural Resources8(2), 97-102.
  3. Pichner, R., Freytag-Leyer, B., Hampshire, J., Ahmed, A., Bodnar, B., Engst, M., Rahman, M. S., Siriwardane, T., and Warriach, A. R. (2017). Food heroes – improving resource efficiency through designing innovative solutions to reduce food waste. Proceedings of the Annual Scientific Conference and the Annual General Meeting of the European College of Veterinary Public Health, 2-4 October 2017, University of Liège, Belgium, p.44
  1. Development of edible coating from fish scale. 2021
  2. Case study on Fipronil crisis in Egg in Europe 2017, MS Thesis 2018.
  3. Development of alternative solutions for chick culling, MS Project Work 2017.
  4. A Comparative Study of The Proximate Composition of Selected Rice Varieties in Tangail, Bangladesh, Undergraduate Project work 2015.
  • Top 100 Ideas – awarded by MUJIUB 100 idea contest organized by UGC 2021
  • DAAD STIBET Final Exam Scholarships - University of Kassel, Germany, 2018

 

  • Lecturer (September 2019 – December 2021), Department of Food Engineering and Technology, State University of Bangladesh, Dhaka.